Soubalt Ltd

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Overview

Food Safety, Regulatory and Quality Management consultant, I specialize in suppliers, customers' and certification audits readiness, covering

_ BRC Food Safety, Retail, Food Safety Preventive Controls, Global GAP, Agents & Brokers, and Warehouse & Distribution, for your UK customers 

_ IFS Food, Global Markets-Food, Food Store, Brokers, and Logistics, for your other European customers  

_ FSSC 22000 (including ISO 22000) for your Global customers

_ SQF Module 2: Systems Elements, 6: GAP for farming of fish, 11: GMP for processing of food products, 12: Transport & Distribution, 14: Brokers or Agents, for your Australian Customers

_ FSMA

_ UK Retailers Code of Practices

_ other specific standards, on demand

 

Main markets served to date are the UK, France, Vietnamese Manufacturers.

 

Products category covered are

_ chilled ready meals, dairies and produce

_ ambient confectionery and bakery

_ frozen value-added sea food

 

My objectives are your audits successes as a priority, whilst I take pride in delivering excellent quality of service with, action plans, trainings, food safety tools implementation.

 

Core values are: service excellence, dedication and integrity.

 

Please visit www.soubalt.com for detailed services contents, and feel free to contact me at soubalt@outlook.com for any additional information. 

 

Looking forward to doing business with you.

 

Regards,

Ms Sophie Soumah

Ms Food Science and Biochemistry 

Services

Submitted by Sophie Soumah on 31/10/2017 - 14:08
Food Safety, Regulatory and Quality Management consultant, I specialize in suppliers, customers' and certification audits readiness, covering_ BRC Food Safety, Retail, Food Safety Preventive Controls, Global GAP, Agents & Brokers, and Warehouse & Distribution, for your UK customers _ IFS Food, Global Markets-Food, Food Store, Brokers, and Logistics, for your other European customers  _ FSSC 22000 (including ISO 22000) for your Global customers_ SQF Module 2: Systems Elements, 6: GAP for farming of fish, 11: GMP for processing of food products, 12: Transport &...
Submitted by Sophie Soumah on 31/10/2017 - 14:09
Food Safety, Regulatory and Quality Management consultant, I specialize in suppliers, customers' and certification audits readiness, covering_ BRC Food Safety, Retail, Food Safety Preventive Controls, Global GAP, Agents & Brokers, and Warehouse & Distribution, for your UK customers _ IFS Food, Global Markets-Food, Food Store, Brokers, and Logistics, for your other European customers  _ FSSC 22000 (including ISO 22000) for your Global customers_ SQF Module 2: Systems Elements, 6: GAP for farming of fish, 11: GMP for processing of food products, 12: Transport &...
Submitted by Sophie Soumah on 31/10/2017 - 14:09
Food Safety, Regulatory and Quality Management consultant, I specialize in suppliers, customers' and certification audits readiness, covering_ BRC Food Safety, Retail, Food Safety Preventive Controls, Global GAP, Agents & Brokers, and Warehouse & Distribution, for your UK customers _ IFS Food, Global Markets-Food, Food Store, Brokers, and Logistics, for your other European customers  _ FSSC 22000 (including ISO 22000) for your Global customers_ SQF Module 2: Systems Elements, 6: GAP for farming of fish, 11: GMP for processing of food products, 12: Transport &...
Submitted by Sophie Soumah on 31/10/2017 - 14:10
Food Safety, Regulatory and Quality Management consultant, I specialize in suppliers, customers' and certification audits readiness, covering_ BRC Food Safety, Retail, Food Safety Preventive Controls, Global GAP, Agents & Brokers, and Warehouse & Distribution, for your UK customers _ IFS Food, Global Markets-Food, Food Store, Brokers, and Logistics, for your other European customers  _ FSSC 22000 (including ISO 22000) for your Global customers_ SQF Module 2: Systems Elements, 6: GAP for farming of fish, 11: GMP for processing of food products, 12: Transport &...
Submitted by Sophie Soumah on 29/10/2017 - 15:04
Food Safety, Regulatory and Quality Management consultant, I specialize in suppliers, customers' and certification audits readiness, covering_ BRC Food Safety, Retail, Food Safety Preventive Controls, Global GAP, Agents & Brokers, and Warehouse & Distribution, for your UK customers _ IFS Food, Global Markets-Food, Food Store, Brokers, and Logistics, for your other European customers  _ FSSC 22000 (including ISO 22000) for your Global customers_ SQF Module 2: Systems Elements, 6: GAP for farming of fish, 11: GMP for processing of food products, 12: Transport &...

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